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11 results in Food Security Portal, Main Portal
… several factors. Fertilizer demand, which declined during COVID 19 lockdowns, rebounded in late 2020/2021 as restrictions …
… global demand for commodities during the recovery from the COVID-19 recession in 2021. High commodity prices alone need not … commodity prices rose with the uneven recovery from the COVID-19 crisis. Global demand surged, accompanied by supply …
… and 2010/11 and the more recent experience of the COVID pandemic have shown that policies designed to insulate … and 2010/11 and again during the first months of the COVID pandemic , a number of countries restricted exports in …
… system collapse. The poor are still recovering from the COVID-19 crisis Back in early 2008, both the developed and the … the world has not yet recovered from the tailwinds of the COVID-19 pandemic, the worst economic crisis since the second …
… regarding how to protect themselves from the spread of the COVID-19. In this way, information becomes a form of assistance in … behavior? Integrating these and other questions into a COVID-19 prevention communication strategy will more likely …
… to adequate food due to climate change, poverty, and the COVID-19 pandemic, according to the 2021 State of Food Security and … to be addressed, such as equitable land tenure. While the COVID-19 pandemic has threatened health and economic …
… The COVID-19 pandemic has caused unprecedented disruptions of social … of incremental changes to food systems, lessons from COVID-19 provide a unique opportunity for real structural change …
… Over the last year, COVID-19 has undone the economic, health and food security of … impacts on the health and cognitive development of COVID-era children for years to come. Global food prices, as …
… is mistrusted, and when misinformation abounds. The COVID pandemic has laid bare common truths about systemic … is on the rise and mental health is stressed everywhere.” COVID-19 has disrupted food systems around the world and halted …
… processing, and meat processing plants have closed due to COVID-19 outbreaks among workers. Fostering entrepreneurship and … to reduce food loss and waste and improve farmer incomes. “COVID has exposed the inefficiency of food supply chains and …
