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What's New

New Spanish-Language E-Course Available from the FSP

Oct 1st, 2025 • by Sara Gustafson

The Food Security Portal has released a new Spanish-language version of the Pro-WEAI )Women’s Empowerment in Agriculture Index) Fundamentals e-course. The course provides a comprehensive introduction to the pro-WEAI tool, including its background and methodology and how to apply the tool in local and project-level contests. The Fundamentals course is now available in English, French, Arabic, and Spanish. Four additional Pro-WEAI modules are available in English. 

Food and Nutrition Crises Burgeon in Face of Conflict, Funding Cuts: GRFC Mid-Year Update Released

Sep 16th, 2025 • by Sara Gustafson

Hunger and food crisis have reached catastrophic levels in multiple places around the world, according to the Global Report on Food Crises Mid-Year Update. Famine has been confirmed in the Gaza Strip and the Sudan, with parts of South Sudan at risk of famine and Yemen, Haiti, and Mali experiencing catastrophic levels of hunger.

In all, 1.4 million people faced IPC Level 5 (Catastrophe) food insecurity and hunger as of August 2025.

Using Local Knowledge to Enhance Food Systems Resilience

Aug 28th, 2025 • by Sara Gustafson

With food crises on the rise, with an estimated 295.3 million people facing high levels of acute food insecurity in 2024. In the face of these stark hunger levels, policymakers, humanitarian organizations, development practitioners, and private sector actors urgently need knowledge about how to effectively enhance the resilience of local and regional food systems.

Famine Confirmed in Gaza Strip

Aug 22nd, 2025 • by Sara Gustafson

The chance to prevent widespread famine in the Gaza Strip has passed, according to the IPC Famine Review Committee (FRC). The prolonged food crisis in Gaza reached an unprecedented and devastating level in July and August, with the FRC confirming famine in Gaza Governate and projecting famine thresholds to be crossed in Deir al-Balah and Khan Younis Governates in the coming weeks. This latest update places more than half a million people at risk of starvation.